VEGFEST BRISTOL
May
26
to May 27

VEGFEST BRISTOL

I'll be back at Vegfest Bristol this year running raw demos on both days.  Excited to see the event running at Ashton Gate.  For details about the new venue, to see what's on and to buy advanced tickets - click here to have a look at the website


Saturday 26th May - 3pm in the Cookery Demo

Fermentation & Gut Health

Learn about the fascinating world of ferments.  How they can improve our gut health, help boost our immune system and are feel good foods to lift our spirit.

  • Introduction to fermenting veggies and making krauts

  • Get started with fermented nut cheeses 


Sunday 28th May - 4pm in the Cookery Demo

Raw Coconut & Cherry Chocolate Brownie

Raw vegan / nut-free / sugar-free / gluten-free

Learn how to satisfy your sweet tooth without reaching for sugar.

  • Learn which sweeteners & superfoods have a low impact on blood sugar levels

  • Suitable for vegan, diabetic & paleo diets

View Event →
Fermentation & gut health
Jun
23
10:00 AM10:00

Fermentation & gut health

  • BRISTOL (full address given with booking details) (map)
  • Google Calendar ICS
Fermentation 1.jpg
kefir.png
Mini berry cheesecakes

During this class, my aim is to inspire you to get stuck into the fascinating world of ferments.  Learn how ferments improve our gut health and boost our immunity - not only are they perfect to fend off colds and infections but they are also wonderful feel good foods to lift our spirit.

The class is a mix of demo, talks, tasting & sharing tips and techniques. You will also be invited to have a hands on experience making your own ferment to take home with you.

You will learn how to make: 
Krauts & kimch
Sparkling cocktails
Nut & seed cheeses
Chutney
Sizzling salsa
onion bread & crackers
Fermented nut/seed tortes

£69.99 per person

book your space:

Your Name
Any dietary requirements?

All the food is organic and free from both gluten & refined sugar.  The recipes are all plant based but if anyone is interested in dairy kefir, I am happy to discuss this during the class.

Classes are currently run from my home in Bristol and I keep the class sizes small with a maximum of 8 people.

Recipes, tasters and lunch are provided.

There will be additional products to purchase on the day such as ferments, nuts cheeses & crackers. 

View Event →

Fermentation & gut health
Mar
3
10:00 AM10:00

Fermentation & gut health

  • BRISTOL (full address given with booking details) (map)
  • Google Calendar ICS
Fermentation 1.jpg
kefir.png
Mini berry cheesecakes

During this class, my aim is to inspire you to get stuck into the fascinating world of ferments.  Learn how ferments improve our gut health and boost our immunity - not only are they perfect to fend off colds and infections but they are also wonderful feel good foods to lift our spirit.

The class is a mix of demo, talks, tasting & sharing tips and techniques. You will also be invited to have a hands on experience making your own ferment to take home with you.

You will learn how to make: 
Krauts & kimch
Sparkling cocktails
Nut & seed cheeses
Chutney
Sizzling salsa
onion bread & crackers
Fermented nut/seed tortes

All the food is organic, plant based and free from both gluten & refined sugar. Classes are currently run from my home in Bristol and I keep the class sizes small with a maximum of 8 people.

Recipes, tasters and lunch are provided
plus samples to take home with you.

£69.99 per person

book your space:

Your Name
Any dietary requirements?
View Event →