Back to All Events


I'll be back at Vegfest Bristol this year running raw demos on both days.  Excited to see the event running at Ashton Gate.  For details about the new venue, to see what's on and to buy advanced tickets - click here to have a look at the website

Saturday 26th May - 3pm in the Cookery Demo

Fermentation & Gut Health

Learn about the fascinating world of ferments.  How they can improve our gut health, help boost our immune system and are feel good foods to lift our spirit.

  • Introduction to fermenting veggies and making krauts

  • Get started with fermented nut cheeses 

Sunday 28th May - 4pm in the Cookery Demo

Raw Coconut & Cherry Chocolate Brownie

Raw vegan / nut-free / sugar-free / gluten-free

Learn how to satisfy your sweet tooth without reaching for sugar.

  • Learn which sweeteners & superfoods have a low impact on blood sugar levels

  • Suitable for vegan, diabetic & paleo diets

Earlier Event: May 12
Sweet Enough!
Later Event: June 9
hands-on raw class - day 1