Back to All Events

Raw Fudge

Raw Fudge & Chocolate

Which type of fudge do you prefer - are you a soft and squidgy lover or do you prefer the dry and crumbly type? Everyone has a favourite flavour - creamy vanilla, maple & peanut, butterscotch, rum and raisin, salted caramel or maybe a refreshing peppermint fudge. How about adding some superfoods, a few interesting flavour combos like miso, cayenne or ginger - use a healthier sweetener and before you know it, we’ve turned a sugary sweet into something that might (dare I even suggest it) be good for us (in moderation mind, I’m not suggesting fudge for breakfast, lunch and dinner)

fudge 01.jpg

This class has a hands-on element so not only will you walk away with 8 fudge recipes, you will taste each of the recipes during the class. You will all make different recipes to try and all taste - there’s a notes section next to each recipe so you can make adjustments when you’re back in your own kitchen.

fudge 02.jpg

And there’s a box or bag of fudge to take away with you if you don’t manage to eat it all during the class.


BOOK YOUR SPACE NOW

Your Name
Any dietary requirements?

Venue - BRISTOL, BS6 5NT

Date - Saturday 4th May 2019

Time - 1pm - 3.30pm

Price £49.95

Earlier Event: February 23
Medicinal Mushrooms
Later Event: May 14
DiaBEATit Spring Retreat 2019